White wine from Vinho Verde region. See specifications
Region:
Vinho Verde
Type:
White
Capacity:
750 ml
Alcohol Content:
12,0%
Grape type:
Loureiro and Azal.
Carlos Eduardo
Vinho Verde is unique in the world. A naturally light and fresh wine, produced in the Demarcated Region of Vinhos Verdes, a coastal region geographically well located for the production of excellent white wines.
The grapes were picked in the morning to retain freshness and were gently pressed. After cold pelicular maceration, it was fermented in small stainless steel vats, with a controlled fermentation temperature of 16ºC for 18 days in order to preserve the varietal aromas of the grapes from which it originated.
Light, fresh and young wine with aromas of tropical fruits, citrus and melon.
Total acidity:
6 g/l
Climate:
Mediterranean
Ingredients:
With sulfites
Country/Region:
Portugal/Vinhos Verdes
PH:
3,3
Ideal temperature:
8º-10ºC
Alcohol content:
12,0%
Type:
White
Harverst:
September and October
Winemaker:
Carlos Eduardo
Douro
Douro
Lisboa
Tejo
Lisboa
Lisboa
Lisboa
Tejo
Tejo
Tejo
